Monday, July 2, 2007

The Fondue evening

The Melting Pot restaurant. I dont have a picture of the cheese fondue, but it had Aged, medium-sharp cheddar and Emmenthaler swiss cheese, lager beer, garlic and seasonings


Lee feeding me

Chocolate S'more Fondue - Milk Chocolate with mixed marshmallows and graham crackers broken into it

Yin & yang chocolate fondue - White chocolate and Dark chocolate mixed


Coq au Vin Fondue - Combines flavors of fresh herbs, mushrooms, garlic, imported spices and a burgundy wine


Gets messy with all the food


Lee and I

Lee and I
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3 comments:

  1. Amy7/3/07, 1:27 AM

    I have ALWAYS wanted to go there, just haven't yet. Looks like so much fun.

    ReplyDelete
  2. your MOTHER7/5/07, 4:16 PM

    LAGER BEER.......whats with that??

    ReplyDelete
  3. Kristy7/5/07, 4:19 PM

    oh mother, u'r so paranoid. It burns off when its cooked :p

    ReplyDelete

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